Here’s the must-read roundtable discussion of cider culture in the United States. Co-owner of New York’s Wassail cider bar Sabine Hrechdakian narrates a recent meeting of the minds that includes esteemed cider enthusiasts such as Steve Wood, legendary cidermaker from Farnum Hill in Lebanon, New Hampshire; Eleanor Ledger from Eden Specialty Ciders in Vermont’s Northeast Kingdom; Andy Brennan of Aaron Burr Cidery in the Hudson Valley; and some of the best at Fish & Game Quarterly.
Read along as they compare wine and cider in Fish & Game Quarterly.
Posted in Cider Consumer Trends