Cider Consumer Trends
America’s oldest fermented beverage is new again. With the modern-day cider-making culture in its youth, we’ll help you stay current with the fastest-growing hard beverage in the country and its ongoing trends. Find out what people are saying about the hottest craft cider producers, products, styles, new releases and more.
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Cider School #13: How to Make Cider Seltzers and Light Ciders That Don’t Suck with Molly Leadbetter of Meriwether Cider (Thurs., July 2, at 6 p.m. ET)
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Cider School #10: Creative Avenues: Marketing, Branding and Philanthropy with Blake’s Hard Cider (Thurs., June 11, at 6 p.m. ET)
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